Radishes with anchovy butter on sourdough bread
Iberico lomo (tenderloin?) that I bought in Spain
One local cheese and two sheeps milk cheese from Spain
Tzatziki
Red cabbage and alfalfa slaw
Main course was a roasted leg of lamb stuffed with a chimichurri type marinade but I forgot to take a photo!
I am disapointed we were not invited for this one!