Author: tck1985
Born in Japan, grew up in Singapore, spent some time in New York City, and now in Melbourne. I love to eat, cook and travel.
Japan Restaurant Review: Aronia de Takazawa
"Food of the Future"
Aya’s Kitchen: Chipotle Yogurt Potato Salad with Crispy Bacon
Aya’s Kitchen: Curry Coconut Mussels with Okra and Tofu
New York City Review: Rosanjin
Aya’s Kitchen: Turkey Burger with Lime Cilantro Jalapeno Mayo
New York City Review: Roberta’s